Natural, honest, Mexican wine · Guanajuato, Mexico

A glass of Nátsa red beside the bottle

Unfiltered red wine

Nátsa tinto

Wine
Unfiltered red
Grapes
Cabernet Franc, Malbec and Syrah, in equal parts
Vintages
2022 · 2023 · 2024
Origin
Guanajuato, Mexico
Alcohol
13% vol
Size
750 ml

Nátsa red is where the project started: the 2022 was the first bottle, and every year it has seen new labels join it.

A red with three different grapes in equal parts: Cabernet Franc, Malbec and Syrah. Full-bodied, with a vivid colour and complex aromas. For palates looking for something atypical that want to go deeper into the world of wine.

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The bottle · Nátsa tinto

Wine I like, not the trends

“I want to make wine I like, regardless of the trends in the market.” José Martín Yépez

Grapes grown sustainably and picked by hand, fermented with native yeasts in stainless steel tanks, aged in oak barrels. Sulphites are only added at bottling.

Lot
2024
Alcohol
13% vol
Contents
750 ml

The bottle · Nátsa tinto

Wine I like, not the trends

“I want to make wine I like, regardless of the trends in the market.” José Martín Yépez

Grapes grown sustainably and picked by hand, fermented with native yeasts in stainless steel tanks, aged in oak barrels. Sulphites are only added at bottling.

Lot
2024
Alcohol
13% vol
Contents
750 ml
The Nátsa red 2024 bottle turning from the front label to the back label

Nátsa tinto

Technical sheet

Grapes
Cabernet Franc, Malbec and Syrah in equal parts, fermented separately
Vineyard
Sandy loam soil, north-south rows, vines planted in 2017 and 2018, drip irrigation
Harvest
Picked by hand
Fermentation
Native yeasts, temperature-controlled stainless steel, about 12 days on the skins
Ageing
12 months in used oak barrels; blended after ageing
Additions
No nutrients, enzymes or acid correction; sulphites only at bottling
Alcohol · contents
13% vol · 750 ml
Winemaking
Ulises Ruiz and José Martín Yépez

The vintages

One bottle a year. From 2022, the first, to 2025.

Nátsa red 2022 on ice2022The first bottle of the project.
Nátsa red 2023 held up in the vineyard2023With the 2022, the first label, launched at El Lío en Lías.
Nátsa red 2024 next to Uja 20252024Cabernet Franc, Malbec and Syrah in equal parts. 13% vol.
Barrels in the cellar2025The blend is done and the barrels chosen.

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